Spaghetty Aglio Olio Simpel. Spaghetti Aglio e Olio is a simple Italian dish of garlic, olive oil, parsley, and Parmigiano-Reggiano cheese tossed with cooked pasta. Who would have thought something so simple could make pasta this good. I tossed in some fresh steamed broccoli, which I found went good with this pasta.
Spaghetti aglio e olio is a traditional Italian pasta dish from Naples.
The dish is made by lightly sauteeing sliced, minced, or pressed garlic in olive oil, sometimes with the addition of dried red chili flakes (in which case its name is spaghetti aglio, olio e peperoncino), and tossing with spaghetti.
Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes.
Kalian dapat memasak Spaghetty Aglio Olio Simpel menggunakan 13 bahan bahan dan 6 langkah. Berikut cara kalian untuk memasak itu.
Bahan bahan
- Kalian perlu 200 gr Spaghetty.
- Siapkan 5 siung bawang putih.
- Siapkan 5 bh cabe rawit merah.
- Kalian perlu secukupnya Garam.
- Siapkan secukupnya Air.
- Kalian perlu secukupnya Mentega.
- Siapkan secukupnya Penyedap rasa.
- Kalian perlu secukupnya Bawang putih bubuk.
- Siapkan secukupnya Parsley kering.
- Kalian perlu secukupnya Oregano kerjng.
- Siapkan secukupnya Italian Seasoning.
- Siapkan secukupnya Basil.
- Kalian perlu secukupnya Daun seledri.
This aglio e olio recipe is as good as Italian restaurants! Aglio e olio spaghetti is also speckled with red pepper flakes, which gives the recipe a subtle heat. The oil, garlic and heat transform this simple pasta dish. While the exact origin of spaghetti aglio e olio is murky, there's no doubt it hails from Italy.
Petunjuk
- Rebus spaghetty hingga setengah matang pada campuran air dan sedikit garam sebagai penambah rasa, usahakan air cukup banyak agar spaghetty tidak menempel satu sama lain, lalu tiriskan.
- Iris bawang putih dan cabe rawit merah.
- Panaskan mentega, lalu tumis irisan bawang putih dan cabe rawit merah hingga harum.
- Masukkan spaghetty, taburkan dgn oregano, parsley, basil dan italian seasoning kering secukupnya (biasanya oregano saja cukup), seledri lalu aduk hingga merata.
- Tambahkan air sedikit saja (bisa menggunakan air rebusan spaghetty sebelumnya), dan tambahkan garam serta penyedap rasa.
- Jika air sudah sat, rasa sudah sesuai selera, spaghetty jg sudah al dente maka Spaghetty Aglio Olio sudah bisa langsung disajikan.
Some say the dish comes from Naples, while others say it When a few cups of starchy pasta water are added, the simple mixture transforms into a sauce. The water also helps mellow the bite of all that garlic. There aren't many things better than a simple pasta recipe. I started watching this K-drama called Pasta while I was staying with my parents in Atlanta. Luckily, I had taught myself a very simple pasta recipe that would satisfy my cravings: Spaghetti Aglio Olio e Peperoncino (spaghetti with olive oil.