Muesli Bar. Made with Real Ingredients Food that's both Delicious & Convenient. This easy muesli bar recipe makes a delicious, chewy snack packed full of nutritious dried fruits and nuts. In this particular recipe, we use raw pumpkin seeds, sunflower seeds, unsweetened dried or desiccated coconut, unsweetened dried cranberries, and sesame and flax seeds, but you can tailor the add-ins to suit your personal taste.
So, homemade versions are the way to go. Muesli bars are such a great way to get a load of nutrients into your body that is also totally delicious! Beware of commercially produced muesli bars - they have a whole lot of sugar and artificial additives going on there! Kalian dapat memasak Muesli Bar menggunakan 6 bahan bahan dan 5 langkah. Berikut cara kalian untuk menghidangkan ini.
Bahan bahan
- Kalian perlu 100-150 gr muesli (wholegrain), dikira-kira sampai padat.
- Siapkan 60 gr margarin (lemak nabati).
- Siapkan 1 sdm brown sugar (bisa diganti madu atau gula pasir).
- Siapkan 1/2 sdt coklat bubuk (bisa diganti DCC block 50gr) bisa diskip.
- Siapkan 2 sdm kismis.
- Siapkan 1 sdm almond bubuk (bisa diganti almond raw atau yg dicincang).
It's actually pretty quick and easy to make your own - just mix and bake (or not). These really are the very best homemade muesli bars… soft & chewy with just the right amount of crunch! Made with rolled oats, puffed rice, honey, nuts, seeds, dried fruit, coconut oil, nut butter and more! These honey and coconut muesli bars are the perfect energy packed snack for school lunch boxes.
Langkah langkah
- Lelehkan margarin dan brown sugar di pan anti lengket/teflon hingga menjadi karamel dan harum. Tambahkan coklat bubuk. Aduk terus..
- Masukkan muesli, kismis, almond, aduk hingga rata dan tercampur. Matikan kompor. Siapkan loyang yg sudah dilapisi baking paper. Tuangkan muesli ke atas loyang. Tekan-tekan hingga rata..
- Panaskan oven dengan suhu 170-180 derajat tergantung oven masing-masing. Panggang hingga muesli mengering. Sekitar 10-15 menit. Sesuaikan dg oven masing-masing ya..
- Keluarkan dari oven, dinginkan, potong-potong sesuai selera. Bungkus dg plastik wrap setiap potongannya. Siap disantap..
- Selamat mencoba! :).
For a crispy result bake for a little longer. If you like a chewier bar, then take them out of the oven slightly early. The bars do tend to stick, so I always use parchment paper to line the baking dish. Really pack the mixture down and smooth out the top. Bake the muesli bars until firm and golden brown on top.